Carmine: The Bug-Based Red Behind Countless Products The vibrant red shade in many popular foods and cosmetics may come from an unexpected source: carmine dye, derived from crushed female
Start with the Rules: Know Your Local Organic Standards Switching to organic is about more than good intentions. Every region has its own certification requirements, forms, and processes for using
Supermarket shelves are crowded with products vying for consumer attention, and labels play a powerful role in what ends up in our shopping carts. But a new USDA report is
Sustainable footwear brand Allbirds has just announced a major industry milestone: the launch of the M0.0NSHOT sneaker, which achieves a truly net-zero carbon footprint without relying on offsets. The company
The language we use to talk about food access plays a crucial role in shaping how we understand and respond to systemic injustice. One term gaining prominence in food justice
The Great Salt Lake a shimmering natural wonder anchoring northern Utah’s landscape is in crisis. Once a sprawling sanctuary for millions of migratory birds and a backbone of Utah’s economy,
As climate change accelerates, governments are exploring different strategies to limit greenhouse gas (GHG) emissions. Among the most widely used tools is cap and trade a policy that blends environmental